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Small Bun Production Line

Application:small bread bun
Model: SH180
Capacity:4t/
Certificate: ISO,CE,BV,SGS

Products Detail

》General Introduction:
Fully-automatic production line for small steamed bun is high-tech equipment used the essence of the advanced foreign technology. This production line consists of material batter, mixing, sheeting into pieces, rounded, vibration screening, winding, arrangement, baking, cooling conveying, etc. The whole line has a high degree of automation, stable operation unit performance, it has excellent appearance and the international advanced technology, can replace imported equipment.

》The main technical parameters:
Small steamed bread production capacity: 4 tons/day or so
Egg yolk cakes production capacity: 2.5 tons/day or so
Installed power: 220 kw/(the small steamed bun heating 160 kw, production egg yolk pie heated 200 kw)
The compressed air pressure: 0.6 mpa
The oven length: 15 m
Steel band width: 800 mm

Small Bun Production Line
Small Bun Production Line
Small Bun Production Line
Small Bun Production Line
Small Bun Production Line
Small Bun Production Line

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Contact Us

Shenghua Group Hebei Saiheng Food Processing Equipment Co.,Ltd
Tel:+86-311-89643123
Fax:+86-311-89862768
E-mail: admin@hebfoodmachine.com
Address:NO.148 Yuhua road ,Shijiazhuang city ,Hebei province,China